Product description
Mini Gulab Jamun is a bite-sized version of the classic Indian dessert made from khoya (mawa), flour, and cardamom. These tiny, soft balls are deep-fried to a golden brown and soaked in a fragrant sugar syrup flavored with rose water or saffron. The smaller size makes them perfect for serving at parties or as a quick treat. Mini Gulab Jamuns are delightful to eat, with their juicy, melt-in-your-mouth texture, and can be enjoyed warm or chilled. They’re a festive favorite, often garnished with chopped nuts for added flavor.
